African-American food, often referred to as soul food, originated during the slave era. Slaves would often have to cook with the sparse ingredients their owners left behind. Contemporary African-American cuisine takes inspiration from many slave recipes and Southern cuisine.

the history of african american food

Let's face it. We all want healthy hair, regardless of race. This means hair that is neat, that has shine or sheen, great ends and little to no breakage. However, African American hair seems as though it's hard to grow and can only grow long if a person has "good" hair.

Well let's bust the myths and get down to business.

the history of african american food

African American hair is not all one type of hair. It can be nappy, wavy, spirally, curly, thin, thick, dry or silky. The hair texture depends on the origins. Whereas there are African American women who have predominantly African-influenced women in their family, their hair may be thicker. There are African American women whose hair took on the characteristics of their Native American or White ancestors. However, for the purposes of this piece, hair care is for women who have African-influenced hair.

the history of african american food

Skin disorders affect the lives of millions of African-Americans. African-American skin disorders vary in severity, ranging from mild irritations to serious skin conditions.

the history of african american food

If you have natural dry thirsty biracial or African American hair, then you know all the hassle and annoyance you can go through trying to care for your hair. Use these tips to keep your hair moisturized and happy.

the history of african american food